Ko-Katana

KATANA were one of the traditionally made Japanese swords that were used by the samurai of feudal Japan. The katana is characterized by its distinctive appearance: a curved, slender, single-edged blade with a circular or squared guard and long grip to accommodate two hands. Katanas are traditionally made from a specialized Japanese steel called tamahagane, which is created from a traditional smelting process that results in several, layered steels with different carbon concentrations. This process helps remove impurities and even out the carbon content of the steel. 

Shinken of swords is focus on Japanese swords made, all katanas of Shinken swords are made of high carbon steel , folded steel, etc. They are full hand polished and hand sharpened. All katanas come with full tang blade. Shinken of swords katanas are strong enough to cut bamboo tree and iron wire, yet sharp enough to slice paper.